Ceremonial Grade Matcha – Three Origins, One Ritual
Carefully milled and shade-grown, our ceremonial grade matcha comes from three distinct terroirs of Japan on Kyusu Island, each offering a unique expression of purity, depth, and umami. Choose your matcha according to mood, occasion, or taste:
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Yame, Fukuoka – Smooth and balanced with a rich umami body and soft finish. A classic, comforting choice—ideal for daily rituals.
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Kagoshima – Vibrant and creamy, with grassy sweetness and a vivid green hue. Refreshing and uplifting—perfect for bright mornings.
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Miyazaki – Our most premium matcha. Deep, complex, and lingering with notes of hazelnut, umami, and a soft floral edge. For slow moments and special sessions.
Whether whisked thick or thin, each matcha delivers clarity and calm in every bowl.
Our Ceremonial Grade Matcha is 100% pure, gluten-free, and vegan. Ideal for traditional tea ceremonies or as a healthy addition. Our meticulously nurtured matcha presents a delectable departure from your regular coffee routine.
Vintage: 2025
Style: Ceremonial Grade Powdered Japanese Green Tea
Cultivar: Yabukita
Tasting Notes: refreshing, sweet, umami-rich, seaweed, bamboo covering scent, stone mill
Tea farm location: Miyazaki, Kagoshima, Yame