2021 Menghai Mini Gushu Shu Pu'er Tong | Pu'er Tong

This 2021 shu pu’er is made from gushu material sourced in Menghai and pressed into small, individually wrapped portions of 7g cakes, each bundle contains 7 of them. The production emphasizes clean fermentation and ease of use.

Using higher-quality leaf allows the fermentation to remain restrained, avoiding heaviness while maintaining body.

The liquor is smooth and comforting, with a gentle sweetness and steady texture that holds well across multiple short infusions.

This mini tong format is designed for convenience, offering a dependable and clean shu pu’er suited to daily drinking.